Bake this irresistible Kathie Lee Gifford'S Pecan Tarts at home. Made with butter, cream cheese, flour and egg. Easy step-by-step instructions included.
This Kathie Lee Gifford'S Pecan Tarts relies on simple, everyday ingredients such as butter, softened, cream cheese, softened, flour and egg, beaten. It comes together quickly and makes 4 servings, at about 701 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Kathie Lee Gifford'S Pecan Tarts delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026