Try this homemade Kashmiri Masala recipe the whole family will love. Made with black cumin seeds, brown cardamom seeds, light coloured cardamom and blac…
This Kashmiri Masala relies on simple, everyday ingredients such as black cumin seeds, black peppercorns, cloves and saffron thread. It comes together quickly and makes 4 servings, at about 191 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026