How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Karen'S Slow Cooker Pizza Chicken?

You need 13 ingredients. The key ingredients include: 4 skinless, boneless chicken breast halves - cut into bite size pieces, 1 onion, chopped, 1 green bell pepper, chopped, 2 stalks celery, sliced, and more.

Is Karen'S Slow Cooker Pizza Chicken suitable as meat & poultry?

Yes, Karen'S Slow Cooker Pizza Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Karen'S Slow Cooker Pizza Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Karen'S Slow Cooker Pizza Chicken Recipe

Name: Karen'S Slow Cooker Pizza Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 skinless, boneless chicken breast halves - cut into bite size pieces; 1 onion, chopped; 1 green bell pepper, chopped; 2 stalks celery, sliced; 1 (10.75 ounce) can condensed tomato soup; 1 (10.75 ounce) can condensed cream of mushroom soup; 2 tablespoons tomato paste; 1/2 cup water; 1 tablespoon dried parsley; 1 tablespoon dried oregano; 1 tablespoon dried basil; 1 bay leaf; salt and pepper to taste

Try this homemade Karen'S Slow Cooker Pizza Chicken recipe the whole family will love. Made with skinless, onion, green bell pepper and stalks celery. E…

This Karen'S Slow Cooker Pizza Chicken relies on simple, everyday ingredients such as onion, chopped, green bell pepper, chopped, stalks celery, sliced and tomato paste. It comes together quickly and makes 4 servings, at about 214 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Karen'S Slow Cooker Pizza Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions