How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Karen's Chicken Casserole?

You need 5 ingredients. The key ingredients include: 1 broiler-fryer chicken (recipe calls for fryer), 1 (6 ounce) boxstove top chicken flavor stuffing mix, 1 (10 3/4 ounce) can cream of celery soup, 1 (10 3/4 ounce) can cream of mushroom soup, and more.

Is Karen's Chicken Casserole suitable as meat & poultry?

Yes, Karen's Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Karen's Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Karen's Chicken Casserole Recipe

Name: Karen's Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 broiler-fryer chicken (recipe calls for fryer); 1 (6 ounce) boxstove top chicken flavor stuffing mix; 1 (10 3/4 ounce) can cream of celery soup; 1 (10 3/4 ounce) can cream of mushroom soup; 1 (14 ounce) can Swanson chicken broth

Karen's Chicken Casserole – a delicious recipe with chicken, chicken flavor, cream of celery soup, cream of mushroom soup, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 broiler-fryer chicken (recipe calls for fryer)
1 (6 ounce) boxstove top chicken flavor stuffing mix
1 (10 3/4 ounce) can cream of celery soup
1 (10 3/4 ounce) can cream of mushroom soup
1 (14 ounce) can Swanson chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
133 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Karen's Chicken Casserole

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