How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Karen's Basic Artichoke Dip?

You need 4 ingredients. The key ingredients include: 3 (8 ounce) packages cream cheese, 1 cup mayonnaise, ½ cup parmesan cheese, 1 (8 ounce) can artichoke hearts.

Is Karen's Basic Artichoke Dip suitable as vegetarian?

Yes, Karen's Basic Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Karen's Basic Artichoke Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Karen's Basic Artichoke Dip Recipe

Name: Karen's Basic Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 3 (8 ounce) packages cream cheese; 1 cup mayonnaise; ½ cup parmesan cheese; 1 (8 ounce) can artichoke hearts

Karen's Basic Artichoke Dip – a delicious recipe with cream cheese, mayonnaise, parmesan cheese, hearts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 (8 ounce) packages cream cheese
1 cup mayonnaise
½ cup parmesan cheese
1 (8 ounce) can artichoke hearts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

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Karen's Basic Artichoke Dip

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