Try this homemade Karak Chai recipe the whole family will love. Made with water, Chinese lump white sugar, ginger and cinnamon. Easy step-by-step instru…
This Karak Chai relies on simple, everyday ingredients such as water, assam tea bags, ceylon tea bags and chinese lump white sugar. It comes together quickly and makes 4 servings, at about 112 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026