How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kanya's Squids and Beans?

You need 15 ingredients. The key ingredients include: 1 some carrot ,bell pepper dice to color the dish, 1 tbsp soya sauce, 1 tbsp oyster sauce, 1/2 tbsp sesame oil, and more.

Is Kanya's Squids and Beans suitable as seafood?

Yes, Kanya's Squids and Beans falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Kanya's Squids and Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kanya's Squids and Beans Recipe

Name: Kanya's Squids and Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 some carrot ,bell pepper dice to color the dish; 1 tbsp soya sauce; 1 tbsp oyster sauce; 1/2 tbsp sesame oil; 1/2 tbsp vegetables oil; 1/2 tsp pepeper; 1/2 tsp sugar; 1 teaspoon; 1 tsp black soy sauce; 3 yard long bean ,sliced ...or green bean you have ,chop; 200 grams squids,fresh or frozen ( leave to room temperature ); 3 clove garlic; 8 hot chili; 1 red pepper; 1 bunch hot basils

Kanya's Squids and Beans

Eats Now Editorial Team · 61 kcal · Seafood

Kanya's Squids and Beans – a delicious recipe with carrot, soya sauce, oyster sauce, sesame oil, vegetables oil, pepeper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Kanya's Squids and Beans

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