How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kansas City Rub - Meat, Poultry, or Vegetables?

You need 5 ingredients. The key ingredients include: 2 tablespoons seasoning salt, 1 tablespoon sugar, 1 teaspoon chili powder, 1 teaspoon onion powder, and more.

Is Kansas City Rub - Meat, Poultry, or Vegetables suitable as soups & stews?

Yes, Kansas City Rub - Meat, Poultry, or Vegetables falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Kansas City Rub - Meat, Poultry, or Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kansas City Rub - Meat, Poultry, or Vegetables Recipe

Name: Kansas City Rub - Meat, Poultry, or Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons seasoning salt; 1 tablespoon sugar; 1 teaspoon chili powder; 1 teaspoon onion powder; 1 teaspoon pumpkin pie spice

Kansas City Rub - Meat, Poultry, or Vegetables – a delicious recipe with salt, sugar, chili powder, onion powder, pumpkin pie spice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons seasoning salt
1 tablespoon sugar
1 teaspoon chili powder
1 teaspoon onion powder
1 teaspoon pumpkin pie spice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kansas City Rub - Meat, Poultry, or Vegetables

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