Kanelbullar

1. 1

   ["melt butter, add milk and heat until lukewarm", "combine yeast, butter/milk mix (stir until yeast dissolves)", "add sugar, salt, and most of flour(work together)place in warm location and lets rise 30-40 min", "place dough on lightly floured surface and kneed", "divide dough in half", "roll each piece to form square 1/3"" thick", "spread each square with 2 tbs of butter and half cinnamon-sugar mix", "roll each square into log, cut in 24 pieces", "preheat oven to 425degrees", "let rise for 20 min then brush with egg, sprinkle with sugar", "bake 5-10 min more until golden brown"]

* Per serving · 4 servings · Values may vary.

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