How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kandhe Ki Roti - Mummy'S Favourite Onion Paratha?

You need 10 ingredients. The key ingredients include: 3 medium onions, finely chopped, 2 big green chilies, finely chopped, 1/4 cup gram flour, 2 cups whole wheat flour, and more.

Is Kandhe Ki Roti - Mummy'S Favourite Onion Paratha suitable as general?

Yes, Kandhe Ki Roti - Mummy'S Favourite Onion Paratha falls under the General category and is a great choice for this type of meal.

How do I store leftover Kandhe Ki Roti - Mummy'S Favourite Onion Paratha?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kandhe Ki Roti - Mummy'S Favourite Onion Paratha Recipe

Name: Kandhe Ki Roti - Mummy'S Favourite Onion Paratha
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium onions, finely chopped; 2 big green chilies, finely chopped; 1/4 cup gram flour; 2 cups whole wheat flour; 1 tablespoon oil; 1/4 cup fresh coriander leaves, washed and chopped; 1 tablespoon salt; 2 -3 tablespoons oil, for kneading; water, as required, for kneading the dough; 3 tablespoons oil, for cooking the parathas on either side

Kandhe Ki Roti - Mummy'S Favourite Onion Paratha

Eats Now Editorial Team · 830 kcal · General

Kandhe Ki Roti - Mummy'S Favourite Onion Paratha – a delicious recipe with onions, green chilies, gram flour, whole wheat flour, oil, fresh coriander leaves. Easy to follow and perfect for any occasion.

Serves 4 General

Kandhe Ki Roti - Mummy'S Favourite Onion Paratha

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