How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kamut Pancakes?

You need 10 ingredients. The key ingredients include: 1 cup raw kamut, 1/2 cup raw oatmeal, 1 1/2 - 1 3/4 cups sour milk (milk with a little lemon juice or vinegar added), 1 egg, and more.

Is Kamut Pancakes suitable as breakfast?

Yes, Kamut Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Kamut Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kamut Pancakes Recipe

Name: Kamut Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup raw kamut; 1/2 cup raw oatmeal; 1 1/2 - 1 3/4 cups sour milk (milk with a little lemon juice or vinegar added); 1 egg; 2 tablespoons oil; 1 teaspoon vanilla; 2 2 tablespoons maple syrup or 2 tablespoons sucanat (are my favorites); 1/2 - 1 teaspoon salt; 1/2 teaspoon baking soda; 2 teaspoons baking powder

Kamut Pancakes

Eats Now Editorial Team · 261 kcal · Breakfast

Kamut Pancakes – a delicious recipe with kamut, oatmeal, sour milk, egg, oil, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Kamut Pancakes

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