Kamote Que

1. 1

   ["Peel the sweet potato and slice into 1/2""-thick rounds.", "Heat the oil in a medium-sized saucepan; when it's hot, add the brown sugar to the oil. I know it's weird - but it works :).", "When the brown sugar floats, add the slice sweet potato and fry about 10 minutes, turning every once in a while to get the brown sugar all over the potato.", "When the potato is tender, remove from pan and let it cool off a few minutes - that sugar is HOT.", "You can serve this on a plate, or on a bamboo skewer."]

* Per serving · 4 servings · Values may vary.

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