How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kalua Pig?

You need 4 ingredients. The key ingredients include: 6 pounds pork butt Boneless, rock salt, banana leaves or Ti, 1/2 liquid smoke.

Is Kalua Pig suitable as meat & poultry?

Yes, Kalua Pig falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kalua Pig?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kalua Pig Recipe – Eats Now

Name: Kalua Pig
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pounds pork butt Boneless; rock salt; banana leaves or Ti; 1/2 liquid smoke

Kalua Pig – a delicious recipe with pork, salt, banana, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 pounds pork butt Boneless
rock salt
banana leaves or Ti
1/2 liquid smoke

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1647 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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