How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Oriental Steak?

You need 7 ingredients. The key ingredients include: 1 tsp. dry mustard, 1 tsp. water, 1 oz. soy sauce, 1 oz. dry white wine, and more.

Is Grilled Oriental Steak suitable as meat & poultry?

Yes, Grilled Oriental Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Oriental Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Oriental Steak Recipe

Name: Grilled Oriental Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. dry mustard; 1 tsp. water; 1 oz. soy sauce; 1 oz. dry white wine; 2 cloves garlic, pressed; 1/2 tsp. ground ginger; 2 (8 to 10 oz.) strip steaks or beef tenderloin

Grilled Oriental Steak – a delicious recipe with dry mustard, water, soy sauce, white wine, garlic, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tsp. dry mustard
1 tsp. water
1 oz. soy sauce
1 oz. dry white wine
2 cloves garlic, pressed
1/2 tsp. ground ginger
2 (8 to 10 oz.) strip steaks or beef tenderloin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
Meat & Poultry

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