Kalua Pig

1. 1

   Pat pork thoroughly with salt and place fat side up in roasting pan or crock pot.

2. 2

   Combine water with liquid smoke and pour over meat.

3. 3

   Cover and either roast at 400u00b0 for 3 hours or until tender, or slow cook on high for 4-5 hours until pork falls apart.

4. 4

   Remove from water and shred in serving dish.

* Per serving · 4 servings · Values may vary.

No additional tips available.