How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale With Tomato And Onion?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. fresh kale, 2 tsp. vegetable oil, 1 c. chopped tomato, 3/4 c. chopped onion, and more.

Is Kale With Tomato And Onion suitable as vegetarian?

Yes, Kale With Tomato And Onion falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Kale With Tomato And Onion?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kale With Tomato And Onion Recipe

Name: Kale With Tomato And Onion
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. fresh kale; 2 tsp. vegetable oil; 1 c. chopped tomato; 3/4 c. chopped onion; 2 tsp. lemon juice; 1 clove garlic, minced; 1/2 to 3/4 tsp. pepper

Kale With Tomato And Onion – a delicious recipe with fresh kale, vegetable oil, tomato, onion, lemon juice, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 1/2 lb. fresh kale
2 tsp. vegetable oil
1 c. chopped tomato
3/4 c. chopped onion
2 tsp. lemon juice
1 clove garlic, minced
1/2 to 3/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kale With Tomato And Onion

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