How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale Salad?

You need 5 ingredients. The key ingredients include: 2 bunches kale leaves, very finely chopped, 1/4 cup extra virgin olive oil, 1/4 cup fresh lemon juice, 1 teaspoon chili powder, and more.

Is Kale Salad suitable as salads?

Yes, Kale Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Kale Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kale Salad Recipe

Name: Kale Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bunches kale leaves, very finely chopped; 1/4 cup extra virgin olive oil; 1/4 cup fresh lemon juice; 1 teaspoon chili powder; 1/2 teaspoon sea salt

Kale Salad – a delicious recipe with bunches kale leaves, extra virgin olive oil, lemon juice, chili powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 bunches kale leaves, very finely chopped
1/4 cup extra virgin olive oil
1/4 cup fresh lemon juice
1 teaspoon chili powder
1/2 teaspoon sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
Salads

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Kale Salad

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