How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Rice Salad?

You need 12 ingredients. The key ingredients include: 2 cups rice pilaf Asian, 2 teaspoons cloves garlic minced, 1/2 cup water chestnuts sliced, 1/4 cup carrot thin, slices, and more.

Is Asian Rice Salad suitable as salads?

Yes, Asian Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Rice Salad Recipe

Name: Asian Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups rice pilaf Asian; 2 teaspoons cloves garlic minced; 1/2 cup water chestnuts sliced; 1/4 cup carrot thin, slices; 1/4 cup celery thin, slices; 1 tablespoon roasted peanuts coarsely chopped; 3 tablespoons peanut oil; 3 tablespoons rice vinegar; 1/2 teaspoon sugar; 3 green onions white and green tops, sliced; salad; rice

Asian Rice Salad

Eats Now Editorial Team · 465 kcal · Salads

Asian Rice Salad – a delicious recipe with rice pilaf Asian, garlic, water chestnuts, carrot thin, celery thin, peanuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Asian Rice Salad

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