How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale Lasagna ?

You need 9 ingredients. The key ingredients include: 1 tsp Olive Oil, 8 Oz bunch kale, stems removes, 15 Oz Ricotta Cheese, 4 Oz Goat Cheese, softened, and more.

Is Kale Lasagna suitable as pasta & noodles?

Yes, Kale Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Kale Lasagna ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kale Lasagna Recipe

Name: Kale Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp Olive Oil; 8 Oz bunch kale, stems removes; 15 Oz Ricotta Cheese; 4 Oz Goat Cheese, softened; 2 tsp garlic, minced; 2 C tomato puree; 1 tsp red pepper flakes; 6 (no boil) lasagna nooodles; 1/4 C grated parmesan

Kale Lasagna – a delicious recipe with Olive Oil, removes, Ricotta Cheese, garlic, tomato puree, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 tsp Olive Oil
8 Oz bunch kale, stems removes
15 Oz Ricotta Cheese
4 Oz Goat Cheese, softened
2 tsp garlic, minced
2 C tomato puree
1 tsp red pepper flakes
6 (no boil) lasagna nooodles
1/4 C grated parmesan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1754 kcal
Category
Pasta & Noodles

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Kale Lasagna

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