How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale, Grapefruit, And Edamame Salad With Salmon?

You need 19 ingredients. The key ingredients include: Salad Fixings, 3 cups kale, 1 avocado, slivered, 1 grapefruit, and more.

Is Kale, Grapefruit, And Edamame Salad With Salmon suitable as seafood?

Yes, Kale, Grapefruit, And Edamame Salad With Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Kale, Grapefruit, And Edamame Salad With Salmon?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kale, Grapefruit, And Edamame Salad With Salmon Recipe

Name: Kale, Grapefruit, And Edamame Salad With Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad Fixings; 3 cups kale; 1 avocado, slivered; 1 grapefruit; 5 tablespoons shelled edamame; 1 tablespoon red onion, slivered; 1 tablespoon olive oil; 1 tablespoon apple cider vinegar; 1 tablespoon orange juice; 1 teaspoon Dijon mustard; 1 teaspoon honey; 1/2 teaspoon finely minced onion; salt and pepper; Salmon Fixings; 1/2 pound salmon, split into two portions; 2 tablespoons orange juice; 2 tablespoons tamari; 2 tablespoons honey; salt and pepper

Kale, Grapefruit, And Edamame Salad With Salmon

Eats Now Editorial Team · 226 kcal · Seafood

Kale, Grapefruit, And Edamame Salad With Salmon – a delicious recipe with Salad Fixings, kale, avocado, grapefruit, edamame, red onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Kale, Grapefruit, And Edamame Salad With Salmon

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