Fresh, crisp and full of flavor — this Kale Ceviche Salad (Engine 2) is a must-try. Made with kale, avocado, lemon juice and salt. Easy step-by-step ins…
This Kale Ceviche Salad (Engine 2) relies on simple, everyday ingredients such as lemon juice, salt (more to taste), crushed red pepper flakes and red bell pepper. It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026