How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale And Barley Stew With Chorizo?

You need 9 ingredients. The key ingredients include: 300 g pearl barley, rinsed and drained, 500 g kale, sliced, 300 g celery, sliced, 2 cloves garlic, peeled and diced, and more.

Is Kale And Barley Stew With Chorizo suitable as soups & stews?

Yes, Kale And Barley Stew With Chorizo falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Kale And Barley Stew With Chorizo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kale And Barley Stew With Chorizo Recipe

Name: Kale And Barley Stew With Chorizo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g pearl barley, rinsed and drained; 500 g kale, sliced; 300 g celery, sliced; 2 cloves garlic, peeled and diced; 1 None small chilli pepper, seeded and cut into strips; 4 None chorizo sausages; 2 tbsp oil; 2 litres vegetable stock; 1 pinch cumin

Kale And Barley Stew With Chorizo – a delicious recipe with pearl barley, kale, celery, garlic, chilli pepper, chorizo sausages. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

300 g pearl barley, rinsed and drained
500 g kale, sliced
300 g celery, sliced
2 cloves garlic, peeled and diced
1 None small chilli pepper, seeded and cut into strips
4 None chorizo sausages
2 tbsp oil
2 litres vegetable stock
1 pinch cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Soups & Stews

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Kale And Barley Stew With Chorizo

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