How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kalamata Olive Relish?

You need 7 ingredients. The key ingredients include: 1/2 cup chopped kalamata olives, 1/3 cup chopped fresh parsley, 2 tablespoons finely chopped sweet onion, 1 tablespoon BERTOLLI Extra Virgin Olive Oil, and more.

Is Kalamata Olive Relish suitable as general?

Yes, Kalamata Olive Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Kalamata Olive Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kalamata Olive Relish Recipe

Name: Kalamata Olive Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped kalamata olives; 1/3 cup chopped fresh parsley; 2 tablespoons finely chopped sweet onion; 1 tablespoon BERTOLLI Extra Virgin Olive Oil; 2 teaspoons fresh lemon juice; 1/2 teaspoon honey; 1/4 teaspoon dried crushed red pepper

Kalamata Olive Relish – a delicious recipe with olives, parsley, sweet onion, BERTOLLI, lemon juice, honey. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup chopped kalamata olives
1/3 cup chopped fresh parsley
2 tablespoons finely chopped sweet onion
1 tablespoon BERTOLLI Extra Virgin Olive Oil
2 teaspoons fresh lemon juice
1/2 teaspoon honey
1/4 teaspoon dried crushed red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
General

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