How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kai Lan with carrots?

You need 5 ingredients. The key ingredients include: 300 grams hong kong kai lan, cut into bite size, keep stems and leaves separate, 1 carrot, sliced thinly, 3 tbsp light soya sauce, 4 tbsp cooking oil, and more.

Is Kai Lan with carrots suitable as general?

Yes, Kai Lan with carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Kai Lan with carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kai Lan with carrots Recipe

Name: Kai Lan with carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 grams hong kong kai lan, cut into bite size, keep stems and leaves separate; 1 carrot, sliced thinly; 3 tbsp light soya sauce; 4 tbsp cooking oil; 4 tbsp water

Kai Lan with carrots – a delicious recipe with hong kong kai, carrot, light soya sauce, cooking oil, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

300 grams hong kong kai lan, cut into bite size, keep stems and leaves separate
1 carrot, sliced thinly
3 tbsp light soya sauce
4 tbsp cooking oil
4 tbsp water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
General

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Kai Lan with carrots

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