How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kachumbari By Penzeys?

You need 20 ingredients. The key ingredients include: 1 lime or lemon, juiced, 1/4 cup olive oil, 3 tbsp balsamic vinegar, 1/2 red onion, chopped, and more.

Is Kachumbari By Penzeys suitable as general?

Yes, Kachumbari By Penzeys falls under the General category and is a great choice for this type of meal.

How do I store leftover Kachumbari By Penzeys?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kachumbari By Penzeys Recipe

Name: Kachumbari By Penzeys
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lime or lemon, juiced; 1/4 cup olive oil; 3 tbsp balsamic vinegar; 1/2 red onion, chopped; 1 tsp minced fresh garlic (or 1/2 teaspoon Penzeys minced garlic); 2 tbsp minced fresh ginger (I use 2 to 3 teaspoons of Penzeys minced ginger instead of a large piece of fresh ginger since fresh ginger can go bad quickly); 1 small red or green chili pepper, de-seeded and diced; 1/4 cup fresh chives (or 2 tablespoons Penzeys chives); 1/4 to 1 teaspoon salt, to taste; 1/4 to 1 teaspoon pepper, to taste; 6 large cabbage leaves, rolled and cut into thin slivers; 6 small sweet bell peppers, diced; 1 medium cucumber, diced; 1 green bell pepper, cut in thin strips; 1 large ripe avocado, diced; 1/2 cup finely chopped fresh cilantro; 2 cup cherry tomatoes, quartered; 1 large carrot, peeled and diced; 1/2 cup dried cranberries (or any mixture of dried fruit); 1/2 cup walnuts, pecans, almonds, or a mixture of nuts

Kachumbari By Penzeys

Eats Now Editorial Team · 342 kcal · General

Kachumbari By Penzeys – a delicious recipe with lime, olive oil, balsamic vinegar, red onion, fresh garlic, fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Kachumbari By Penzeys

How did you like this recipe?

Frequently Asked Questions