How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Justine'S Scallop-Shrimp Dish?

You need 5 ingredients. The key ingredients include: 1 lb. scallops (sea scallops are good, cut in quarters), 2 lb. frozen shrimp (medium to large size), 1 1/2 c. Ritz crackers (1 sleeve), crushed and mixed with 1/2 c. melted butter, 1 can cream of shrimp soup, and more.

Is Justine'S Scallop-Shrimp Dish suitable as seafood?

Yes, Justine'S Scallop-Shrimp Dish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Justine'S Scallop-Shrimp Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Justine'S Scallop-Shrimp Dish Recipe

Name: Justine'S Scallop-Shrimp Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. scallops (sea scallops are good, cut in quarters); 2 lb. frozen shrimp (medium to large size); 1 1/2 c. Ritz crackers (1 sleeve), crushed and mixed with 1/2 c. melted butter; 1 can cream of shrimp soup; 3/4 c. mayonnaise

Justine'S Scallop-Shrimp Dish – a delicious recipe with frozen shrimp, crackers, cream of shrimp soup, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. scallops (sea scallops are good, cut in quarters)
2 lb. frozen shrimp (medium to large size)
1 1/2 c. Ritz crackers (1 sleeve), crushed and mixed with 1/2 c. melted butter
1 can cream of shrimp soup
3/4 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1275 kcal
Category
Seafood

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Justine'S Scallop-Shrimp Dish

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