Just Cake Flour Easy Tortillas

1. 1

   Mix the ingredients with a spatula.

2. 2

   When the mixture is crumbly, knead with your hands.

3. 3

   When the dough stops sticking to your hands, stretch it out.

4. 4

   Fold the dough and push it down, kneading until the surface is soft and elastic, about 2-3 minutes.

5. 5

   Divide the dough into 2 and wrap in plastic wrap.

6. 6

   Prepare fillings.

7. 7

   Dust a surface with flour and use a rolling pin to roll the tortillas very thin.

8. 8

   Cook in a frying pan until the surface is lightly browned.

9. 9

   Wrap in fillings and enjoy.

10. 10

    (Melted cheese version) After lightly browning each side of the tortilla, top with cheese and cover the pan with a lid.

11. 11

    When the cheese melts, it's done.

12. 12

    Now add fillings like meat, leafy greens, sliced avocado, minced garlic, ketchup, or mayonnaise, wrap up and enjoy.

13. 13

    I also recommend filling with Seasoned Chicken,and Instant Tomato Sauce,.

14. 14

    You can make these for a tortilla party.

* Per serving · 4 servings · Values may vary.

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