Just About Everything Breakfast Casserole Recipe

Name: Just About Everything Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons butter; 4 cups shredded hash brown potatoes, precooked style; 1/2 lb jimmy dean breakfast sausage (I prefer the Sage flavor); 4 slices thick sliced bacon, diced; 2 cups diced ham (I prefer COOK's); 1/2 cup chopped onion; 1 cup sliced mushrooms, fresh preferred; 8 eggs; 1 1/2 cups milk, for the eggs; 1 1/2 teaspoons Lawry's Seasoned Salt (or to taste); 1/2 teaspoon lawry seasoned pepper (or to taste); 1 (10 ounce) can cream of mushroom soup; 1 cup milk, for the soup; 2 cups medium wi cheddar cheese

Servings: persons

4 tablespoons butter
4 cups shredded hash brown potatoes, precooked style
1/2 lb jimmy dean breakfast sausage (I prefer the Sage flavor)
4 slices thick sliced bacon, diced
2 cups diced ham (I prefer COOK's)
1/2 cup chopped onion
1 cup sliced mushrooms, fresh preferred
8 eggs
1 1/2 cups milk, for the eggs
1 1/2 teaspoons Lawry's Seasoned Salt (or to taste)
1/2 teaspoon lawry seasoned pepper (or to taste)
1 (10 ounce) can cream of mushroom soup
1 cup milk, for the soup
2 cups medium wi cheddar cheese

1
Melt butter in large skillet.
2
Brown together the meats, onion & mushrooms.
3
Remove from skillet & set aside.
4
Melt more butter if needed & brown the hasbrowns.
5
Spray a 9 X 13 pan w/ cooking spray (Pam or whatever you have).
6
Spread browned hashbrowns evenly in bottom of pan.
7
Place meat/veggie mixture on top of hashbrowns.
8
Mix eggs, milk & seasonings in med. size bowl & pour over.
9
Cover pan & place in refridgerator overnight.
10
Next morning, preheat oven to 350u00b0.
11
Mix milk & soup togetrher & pour over.
12
Bake in oven for 45 minutes.
13
Remove from oven & sprinkle shredded cheese over top.
14
Return to oven for about 15 minutes.
15
Remove from oven & set for 10 minutes before serving.
16
ENJOY!

1281

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 tablespoons butter, 4 cups shredded hash brown potatoes, precooked style, 1/2 lb jimmy dean breakfast sausage (I prefer the Sage flavor), 4 slices thick sliced bacon, diced, and more.

Yes, Just About Everything Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Just About Everything Breakfast Casserole

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