How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jungle Curry?

You need 23 ingredients. The key ingredients include: For the Curry Paste, 4 fresh Thai red chili peppers or 4 serrano chilies, 4 garlic cloves, 2 stalks lemongrass, sliced thin (white part only), and more.

Is Jungle Curry suitable as soups & stews?

Yes, Jungle Curry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jungle Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jungle Curry Recipe

Name: Jungle Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the Curry Paste; 4 fresh Thai red chili peppers or 4 serrano chilies; 4 garlic cloves; 2 stalks lemongrass, sliced thin (white part only); 2 inches fresh galangal, peeled and chopped (ginger may also be used); 1 red onion, coarsely chopped; 1/2 teaspoon salt; 2 teaspoons ground coriander; For the Curry; 4 tablespoons vegetable oil; 5 ounces baby sweet corn cobs, split lengthwise; 2 red bell peppers, thinly sliced; 8 ounces fresh green beans, halved; 8 ounces fresh button mushrooms, halved; 2 small broccoli, cut into florets; 1 1/2 cups vegetable stock; 1 tablespoon dark soy sauce; 4 kaffir lime leaves, thinly sliced; 2 teaspoons palm sugar, vegan brown sugar or 2 teaspoons brown sugar; 1/2 - 1 teaspoon salt (to taste); 1/4 cup chopped fresh cilantro (for garnish); 3 -4 fresh Thai red chili peppers (for garnish) or 3 -4 serrano chilies, sliced into rings (for garnish); steamed rice or cooked noodles

Jungle Curry

Eats Now Editorial Team · 497 kcal · Soups & Stews

Jungle Curry – a delicious recipe with Curry, fresh Thai red chili peppers, garlic, stalks lemongrass, fresh galangal, red onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Jungle Curry

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