Jumer Hotel Rest Rolls

1. 1

   Stir Bisquick and yeast together.

2. 2

   Roll dough out to 18 x 26-inch rectangle.

3. 3

   Brush with butter.

4. 4

   Sprinkle with cinnamon and sugar.

5. 5

   Cut dough crosswise into 4ths.

6. 6

   Roll inch 4th from long side.

7. 7

   Place in 9 x 13-inch pan.

8. 8

   Snip each roll almost through at intervals.

9. 9

   Use scissors.

10. 10

    Bake at 375u00b0 for 12 to 15 minutes.

11. 11

    If not brown enough, bake 2 minutes under broiler.

* Per serving · 4 servings · Values may vary.

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