How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jumbo Shells(Spinach And Ricotta Filling) ?

You need 9 ingredients. The key ingredients include: 1 box jumbo shells, cooked and drained, 1 10 oz. pkg. frozen spinach, chopped, 1/4 cup chopped onion, 2 Tbsp. butter, and more.

Is Jumbo Shells(Spinach And Ricotta Filling) suitable as vegetarian?

Yes, Jumbo Shells(Spinach And Ricotta Filling) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Jumbo Shells(Spinach And Ricotta Filling) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jumbo Shells(Spinach And Ricotta Filling) Recipe

Name: Jumbo Shells(Spinach And Ricotta Filling)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box jumbo shells, cooked and drained; 1 10 oz. pkg. frozen spinach, chopped; 1/4 cup chopped onion; 2 Tbsp. butter; 2 eggs, beaten; 15 oz. ricotta cheese; 1 cup grated parmesan cheese; 1/4 tsp nutmeg; jar spaghetti sauce

Jumbo Shells(Spinach And Ricotta Filling) – a delicious recipe with jumbo shells, frozen spinach, onion, butter, eggs, ricotta cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 box jumbo shells, cooked and drained
1 10 oz. pkg. frozen spinach, chopped
1/4 cup chopped onion
2 Tbsp. butter
2 eggs, beaten
15 oz. ricotta cheese
1 cup grated parmesan cheese
1/4 tsp nutmeg
jar spaghetti sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
426 kcal
Category
Vegetarian

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Jumbo Shells(Spinach And Ricotta Filling)

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