Jumbo Pretzel M&M Cookies Recipe

Name: Jumbo Pretzel M&M Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 3/4 cups ap flour; 1 1/2 teaspoons baking soda; 3/4 teaspoon salt; 1 cup butter at room temp; 3/4 cup white sugar; 1 cup brown sugar; 2 large eggs; 1 1/2 tablespoons vanilla extract; 1 1/2 cups semi sweet chocolate chips; 1 cup m&m Pretzel; 1 cup pretzels chopped; sea salt for sprinkling

Servings: persons

3 3/4 cups ap flour
1 1/2 teaspoons baking soda
3/4 teaspoon salt
1 cup butter at room temp
3/4 cup white sugar
1 cup brown sugar
2 large eggs
1 1/2 tablespoons vanilla extract
1 1/2 cups semi sweet chocolate chips
1 cup m&m Pretzel
1 cup pretzels chopped
sea salt for sprinkling

1
Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper
2
In a large bowl sift together the flour, baking soda and salt and set aside.
3
In a stand mixer, combine the butter and sugars until smooth. About 3 minutes. Beat in the eggs and vanilla and scrape down the sides of the bowl as needed. Slowly add the dry ingredients to the wet ingredients and mix. Stir in the chocolate chips, pretzel M&M's and chopped pretzels.
4
Using a 1/4 cup scoop, scoop the dough onto the baking sheets. 6 cookies per baking sheet since they are jumbo! Using the palm of your hand, flatten out the cookies a bit and sprinkle with a touch of sea salt.
5
Bake the cookies for 12 minutes until the edges just barely turn golden brown. Remove the baking sheet from the oven and let the cookies cool for a few minutes before transferring them to a cooling rack. Repeat the process with the remaining dough.

1606

kcal

Calories

Fat

217

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 3/4 cups ap flour, 1 1/2 teaspoons baking soda, 3/4 teaspoon salt, 1 cup butter at room temp, and more.

Yes, Jumbo Pretzel M&M Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jumbo Pretzel M&M Cookies

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