Jumbo Lump Crab Cakes — Seafood recipe

Jumbo Lump Crab Cakes

Eats Now Editorial Team  · 253 kcal  · Seafood

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Bake this irresistible Jumbo Lump Crab Cakes at home. Made with olive oil, lump crabmeat, whole grain mustard and egg. Easy step-by-step instructions in…

This Jumbo Lump Crab Cakes relies on simple, everyday ingredients such as olive oil, large lump crabmeat, whole grain mustard and egg, well beaten. It comes together quickly and makes 4 servings, at about 253 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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