Jumbo Caramel Banana Muffins Recipe

Name: Jumbo Caramel Banana Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup shortening; 1 cup sugar; 1 large egg, room temperature; 1-1/2 cups mashed ripe bananas (about 3 large); 1 teaspoon vanilla extract; 1-1/2 cups all-purpose flour; 1 teaspoon baking soda; 1/4 teaspoon salt; 2 tablespoons butter; 1/4 cup packed brown sugar; 1 tablespoon 2% milk; 1/2 cup confectioners' sugar

Servings: persons

1/4 cup shortening
1 cup sugar
1 large egg, room temperature
1-1/2 cups mashed ripe bananas (about 3 large)
1 teaspoon vanilla extract
1-1/2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
2 tablespoons butter
1/4 cup packed brown sugar
1 tablespoon 2% milk
1/2 cup confectioners' sugar

1
In a large bowl, cream shortening and sugar until light and fluffy. Beat in egg. Beat in bananas and vanilla. Combine the flour, baking soda and salt; add to creamed mixture just until moistened.
2
Fill paper-lined jumbo muffin cups three-fourths full. Bake at 350u00b0 until a toothpick inserted in the center comes out clean, 23-28 minutes. Cool for 5 minutes before removing from pan to a wire rack to cool completely.
3
For icing, in a small saucepan, melt butter over medium heat. Stir in brown sugar and milk; bring to a boil. Cool slightly. Beat in confectioners' sugar until smooth. Transfer to a small resealable plastic bag; cut a small hole in a corner of bag and drizzle over muffins.

548

kcal

Calories

Fat

114

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 cup shortening, 1 cup sugar, 1 large egg, room temperature, 1-1/2 cups mashed ripe bananas (about 3 large), and more.

Yes, Jumbo Caramel Banana Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jumbo Caramel Banana Muffins

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