How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Juicy Puerto Rican Beans and Rice?

You need 11 ingredients. The key ingredients include: ½ tablespoon oil, 4 slices black forest ham, diced, 2 garlic cloves, squished, ¼ teaspoon ground cumin, and more.

Is Juicy Puerto Rican Beans and Rice suitable as general?

Yes, Juicy Puerto Rican Beans and Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Juicy Puerto Rican Beans and Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Juicy Puerto Rican Beans and Rice Recipe

Name: Juicy Puerto Rican Beans and Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ tablespoon oil; 4 slices black forest ham, diced; 2 garlic cloves, squished; ¼ teaspoon ground cumin; ¼ teaspoon adobo seasoning, with cumin; 1 (15 ounce) can red kidney beans, rinsed; 1 (14 1/2 ounce) canpeeled no-salt-added diced tomatoes, in juice; ½ tablespoon Tabasco sauce; ¼ teaspoon salt; 1 cup uncooked jasmine rice; 2 cups water

Try this homemade Juicy Puerto Rican Beans and Rice recipe the whole family will love. Made with oil, black forest ham, garlic and ground cumin. Easy st…

This Juicy Puerto Rican Beans and Rice relies on simple, everyday ingredients such as oil, black forest ham, diced, garlic cloves, squished and ground cumin. It comes together quickly and makes 4 servings, at about 345 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Juicy Puerto Rican Beans and Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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