How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Juicy Meat Loaf?

You need 7 ingredients. The key ingredients include: 2 lb. ground chuck, 1 c. tomato juice, 1 pkg. onion soup, 2 Tbsp. worcestershire sauce, and more.

Is Juicy Meat Loaf suitable as soups & stews?

Yes, Juicy Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Juicy Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Juicy Meat Loaf Recipe

Name: Juicy Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground chuck; 1 c. tomato juice; 1 pkg. onion soup; 2 Tbsp. worcestershire sauce; 1/4 c. bran; 1/4 tsp. black pepper; 2 egg whites

Juicy Meat Loaf – a delicious recipe with ground chuck, tomato juice, onion soup, worcestershire sauce, bran, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground chuck
1 c. tomato juice
1 pkg. onion soup
2 Tbsp. worcestershire sauce
1/4 c. bran
1/4 tsp. black pepper
2 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Soups & Stews

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Juicy Meat Loaf

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