Juicy Indian-spiced Turkey Burgers Recipe fallingup Recipe

Name: Juicy Indian-spiced Turkey Burgers Recipe fallingup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 pound ground turkey; 1 teaspoon salt; 1/2 teaspoon red chili powder; 1/2 teaspoon ground coriander seeds; 1/2 teaspoon ground cumin (optional); 1 tablespoon butter or olive oil; juice of 1/2 lemon (optional); 1/2 large onion, diced; 2 cloves garlic, minced; 1 tablespoon fresh ginger, minced (optional)

Servings: persons

1 1/4 pound ground turkey
1 teaspoon salt
1/2 teaspoon red chili powder
1/2 teaspoon ground coriander seeds
1/2 teaspoon ground cumin (optional)
1 tablespoon butter or olive oil
juice of 1/2 lemon (optional)
1/2 large onion, diced
2 cloves garlic, minced
1 tablespoon fresh ginger, minced (optional)

1
Using your hands, mix the turkey with the seasonings, onion, garlic, and ginger.
2
You can cook the turkey right away, but I like to let it marinate in the fridge for a day or two.
3
Form the turkey mixture into 3 oz patties, about 1 inch thick.
4
Try not to make the patties too thin.
5
In my experience, 1 1/4 pounds of turkey makes about 7-8 optimally sized patties.
6
Place a nonstick skillet on medium to high heat.
7
When hot, add 1 tablespoon of butter or olive oil.
8
Gently slide patties into skillet.
9
Cook each for 2-3 minutes on the first side, allowing a good char to develop.
10
Flip and cook for 2-3 minutes more.
11
Resist the urge to flatten the patties or to flip them more than necessary.
12
Sprinkle patties with lemon juice and serve hot over rice or on toasted burger buns.

287

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/4 pound ground turkey, 1 teaspoon salt, 1/2 teaspoon red chili powder, 1/2 teaspoon ground coriander seeds, and more.

Yes, Juicy Indian-spiced Turkey Burgers Recipe fallingup falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Juicy Indian-spiced Turkey Burgers Recipe fallingup

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