Juicy Herbed Weeknight Chicken Thighs

1. 1

   Preheat the oven to 425F.

2. 2

   Line a sheet pan with aluminum foil, and spray with cooking spray.

3. 3

   In a medium mixing bowl, mix the salt, Italian seasoning, garlic powder, and red pepper flakes.

4. 4

   Add the chicken thighs to the mixing bowl, and toss to coat in the Italian seasoning mixture.

5. 5

   Spread the chicken thighs out on the sheet pan, and insert the sheet pan into the oven. Bake for 20 minutes or until the thighs reach an internal temperature of 165F.

6. 6

   Remove the sheet pan from the oven, and allow the chicken to rest for 5 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.