How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Judy'S Spaghetti?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground meat, browned, 1 lb. mushrooms, 1 1/2 c. diced celery, 1 clove garlic, and more.

Is Judy'S Spaghetti suitable as pasta & noodles?

Yes, Judy'S Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Judy'S Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Judy'S Spaghetti Recipe

Name: Judy'S Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground meat, browned; 1 lb. mushrooms; 1 1/2 c. diced celery; 1 clove garlic; 1 onion; 1 cube butter; 3 (8 oz.) cans tomato puree; salt and pepper to taste; 1 pkg. spaghetti

Judy'S Spaghetti – a delicious recipe with ground meat, mushrooms, celery, clove garlic, onion, butter. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 lb. ground meat, browned
1 lb. mushrooms
1 1/2 c. diced celery
1 clove garlic
1 onion
1 cube butter
3 (8 oz.) cans tomato puree
salt and pepper to taste
1 pkg. spaghetti

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Judy'S Spaghetti

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