How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Judy'S Cookies?

You need 7 ingredients. The key ingredients include: 1 c. plain flour, 1/2 c. butter or margarine, softened, 3 tsp. sugar (granulated), 1/8 tsp. salt, and more.

Is Judy'S Cookies suitable as baking & desserts?

Yes, Judy'S Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Judy'S Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Judy'S Cookies Recipe

Name: Judy'S Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. plain flour; 1/2 c. butter or margarine, softened; 3 tsp. sugar (granulated); 1/8 tsp. salt; 1 tsp. vanilla flavoring; 1 c. ground nuts; confectioners sugar

Judy'S Cookies – a delicious recipe with flour, butter, sugar, salt, vanilla flavoring, ground nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. plain flour
1/2 c. butter or margarine, softened
3 tsp. sugar (granulated)
1/8 tsp. salt
1 tsp. vanilla flavoring
1 c. ground nuts
confectioners sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
452 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Judy'S Cookies

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