How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Judy's Breakfast Casserole?

You need 7 ingredients. The key ingredients include: 2 ½ cups seasoned croutons or 2 ½ cups croutons, 2 cups cheddar cheese, shredded, 2 lbs breakfast sausage, cooked drained and crumbled, 4 eggs, and more.

Is Judy's Breakfast Casserole suitable as breakfast?

Yes, Judy's Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Judy's Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Judy's Breakfast Casserole Recipe

Name: Judy's Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups seasoned croutons or 2 ½ cups croutons; 2 cups cheddar cheese, shredded; 2 lbs breakfast sausage, cooked drained and crumbled; 4 eggs; 2 ¼ cups milk; 1 (10 3/4 ounce) can cream of celery soup; 6 ounces evaporated milk

Judy's Breakfast Casserole – a delicious recipe with croutons, cheddar cheese, sausage, eggs, milk, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 ½ cups seasoned croutons or 2 ½ cups croutons
2 cups cheddar cheese, shredded
2 lbs breakfast sausage, cooked drained and crumbled
4 eggs
2 ¼ cups milk
1 (10 3/4 ounce) can cream of celery soup
6 ounces evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
484 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Extra Egg Brunch
Quick Quiche
Breakfast Casserole
Pig Under The Apple Tree

Judy's Breakfast Casserole

How did you like this recipe?

Frequently Asked Questions