How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Judy Knight'S Chafing Dish Meatballs?

You need 7 ingredients. The key ingredients include: 2 lb. ground chuck, 1 slightly beaten egg, 1 large grated onion, 1 bottle chili sauce, and more.

Is Judy Knight'S Chafing Dish Meatballs suitable as meat & poultry?

Yes, Judy Knight'S Chafing Dish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Judy Knight'S Chafing Dish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Judy Knight'S Chafing Dish Meatballs Recipe

Name: Judy Knight'S Chafing Dish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground chuck; 1 slightly beaten egg; 1 large grated onion; 1 bottle chili sauce; 1/2 jar large grape jelly; juice of 1 lemon; salt to taste

Judy Knight'S Chafing Dish Meatballs – a delicious recipe with ground chuck, egg, onion, chili sauce, grape jelly, lemon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground chuck
1 slightly beaten egg
1 large grated onion
1 bottle chili sauce
1/2 jar large grape jelly
juice of 1 lemon
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
54 kcal
Category
Meat & Poultry

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Judy Knight'S Chafing Dish Meatballs

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