How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for A Whole Chicken On The Grill?

You need 6 ingredients. The key ingredients include: 1/2 cup orange juice, 1/2 cup red wine vinegar (may use part balsamic), 1/2 cup tomato paste, 1/2 teaspoon cayenne pepper, and more.

Is A Whole Chicken On The Grill suitable as meat & poultry?

Yes, A Whole Chicken On The Grill falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover A Whole Chicken On The Grill?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

A Whole Chicken On The Grill Recipe

Name: A Whole Chicken On The Grill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup orange juice; 1/2 cup red wine vinegar (may use part balsamic); 1/2 cup tomato paste; 1/2 teaspoon cayenne pepper; freshy ground black pepper, to taste; 1 whole chicken, well rinsed, patted dry, and untrussed (2 1/'2 to 3 pounds)

A Whole Chicken On The Grill – a delicious recipe with orange juice, red wine vinegar, tomato paste, cayenne pepper, ground black pepper, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup orange juice
1/2 cup red wine vinegar (may use part balsamic)
1/2 cup tomato paste
1/2 teaspoon cayenne pepper
freshy ground black pepper, to taste
1 whole chicken, well rinsed, patted dry, and untrussed (2 1/'2 to 3 pounds)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
66 kcal
Category
Meat & Poultry

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A Whole Chicken On The Grill

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