How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Judged As Favorite Pasta Salad?

You need 12 ingredients. The key ingredients include: 1 pkg. pasta (spirals are nice), 1 Tbsp. oil, 1 medium bell pepper, chopped finely, 1 onion, chopped finely, and more.

Is Judged As Favorite Pasta Salad suitable as pasta & noodles?

Yes, Judged As Favorite Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Judged As Favorite Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Judged As Favorite Pasta Salad Recipe

Name: Judged As Favorite Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. pasta (spirals are nice); 1 Tbsp. oil; 1 medium bell pepper, chopped finely; 1 onion, chopped finely; 1/2 to 1 c. sweet relish; 1 carrot, shredded; 1 (8 oz.) jar pimentos, chopped finely; 1/2 to 1 c. mayo; 1 can Spam, diced or tuna, drained; 6 eggs, boiled and chopped; 1 can sweet peas, drained; 1 c. diced cheese (Cheddar or Co-Jack)

Fresh, crisp and full of flavor — this Judged As Favorite Pasta Salad is a must-try. Made with pasta, oil, bell pepper and onion. Easy step-by-step inst…

This Judged As Favorite Pasta Salad relies on simple, everyday ingredients such as pasta (spirals are nice), oil, onion, chopped finely and to 1 c. sweet relish. It comes together quickly and makes 4 servings, at about 2009 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

2009

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Judged As Favorite Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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