Stromboli Recipe – Eats Now

Name: Stromboli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 frozen bread loves; 1/2 lb. loose sweet or hot sausage; 1/2 lb. ground beef; 1/2 lb. American cheese; 1/2 lb. cooked salami; 1/2 lb. ham; oregano; mustard; oil; spaghetti sauce (if desired)

Servings: persons

1
Defrost bread as per package instructions.
2
Brown ground beef and sausage; drain off fat.
3
Spread each loaf of bread dough to approximately 12 x 6.
4
Spread each loaf with mustard.
5
Add beef and sausage mixture between the two loaves.
6
Then add a layer of ham, salami and American cheese to each of the loaves.
7
Repeat layers until all ingredients are used up.
8
Sprinkle with a little oregano.
9
Overlap sides, seal and fold ends up tightly.
10
Brush top with oil and sprinkle with a little more oregano.
11
Bake for 30 minutes at 375u00b0 or until golden brown.
12
Serve with spaghetti sauce if desired.

464

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 frozen bread loves, 1/2 lb. loose sweet or hot sausage, 1/2 lb. ground beef, 1/2 lb. American cheese, and more.

Yes, Stromboli falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stromboli

How did you like this recipe?

Frequently Asked Questions