How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jude'S Perfect Potato Salad ?

You need 8 ingredients. The key ingredients include: 2 lb. russet potatoes, 1 tbsp. celery seeds, 5 eggs, hard-boiled, peeled, and roughly chopped, 2 stalks celery, finely chopped, and more.

Is Jude'S Perfect Potato Salad suitable as salads?

Yes, Jude'S Perfect Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Jude'S Perfect Potato Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jude'S Perfect Potato Salad Recipe

Name: Jude'S Perfect Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. russet potatoes; 1 tbsp. celery seeds; 5 eggs, hard-boiled, peeled, and roughly chopped; 2 stalks celery, finely chopped; 1 small yellow onion, finely chopped; Kosher salt and freshly ground black pepper, to taste; 2 cups mayonnaise; 2 tbsp. Dijon mustard

Fresh, crisp and full of flavor — this Jude'S Perfect Potato Salad is a must-try. Made with russet potatoes, celery seeds, eggs and stalks celery. Easy …

This Jude'S Perfect Potato Salad relies on simple, everyday ingredients such as russet potatoes, celery seeds, mayonnaise and dijon mustard. It comes together quickly and makes 4 servings, at about 2115 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

2 lb. russet potatoes
1 tbsp. celery seeds
5 eggs, hard-boiled, peeled, and roughly chopped
2 stalks celery, finely chopped
1 small yellow onion, finely chopped
Kosher salt and freshly ground black pepper, to taste
2 cups mayonnaise
2 tbsp. Dijon mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2115 kcal
Category
Salads

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