How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joyce'S Onion Casserole?

You need 7 ingredients. The key ingredients include: 1/2 c. margarine, 4 medium onions, sliced into 1/4-inch rings, 15 saltine crackers, crushed, 1 can mushroom soup, and more.

Is Joyce'S Onion Casserole suitable as soups & stews?

Yes, Joyce'S Onion Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Joyce'S Onion Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Joyce'S Onion Casserole Recipe

Name: Joyce'S Onion Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine; 4 medium onions, sliced into 1/4-inch rings; 15 saltine crackers, crushed; 1 can mushroom soup; 2 eggs; 1/2 to 3/4 c. milk; 1 c. sharp Cheddar cheese, grated

Joyce'S Onion Casserole – a delicious recipe with margarine, onions, crackers, mushroom soup, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. margarine
4 medium onions, sliced into 1/4-inch rings
15 saltine crackers, crushed
1 can mushroom soup
2 eggs
1/2 to 3/4 c. milk
1 c. sharp Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Soups & Stews

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Joyce'S Onion Casserole

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