Joseph's Bellyicious Banana Blueberry Bread Recipe

Name: Joseph's Bellyicious Banana Blueberry Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 bananas (peeled and mashed); ½ cup margarine; 2 eggs; ⅓ cup blueberries; 1 teaspoon vanilla; 1 cup sugar; 1 teaspoon salt; 2 ½ cups flour; 1 tablespoon baking powder; 1 ½ teaspoons baking soda; ½ cup walnuts (toasted and chopped) (optional); 2 tablespoons orange zest

Servings: persons

3 bananas (peeled and mashed)
½ cup margarine
2 eggs
⅓ cup blueberries
1 teaspoon vanilla
1 cup sugar
1 teaspoon salt
2 ½ cups flour
1 tablespoon baking powder
1 ½ teaspoons baking soda
½ cup walnuts (toasted and chopped) (optional)
2 tablespoons orange zest

1
Preheat oven to 350 degrees.
2
Spray loaf pan with cooking spray and set aside.
3
Add softened margarine, sugar, egg, blueberries, and vanilla to mashed bananas and stir until well combined.
4
Gradually stir in flour, orange zest, walnuts and the rest of the ingredients.
5
The batter will be lumpy.
6
Pour batter into the prepared loaf pan.
7
Bake in preheated 350 degrees F oven for 60 minutes or until golden and knife or toothpick inserted in middle of loaf comes out clean.
8
Allow to rest for 10-15 minutes.
9
Use a butter knife to loosen the edges of the bread from the pan, then turn out onto a rack to cool completely.

718

kcal

Calories

Fat

131

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 bananas (peeled and mashed), ½ cup margarine, 2 eggs, ⅓ cup blueberries, and more.

Yes, Joseph's Bellyicious Banana Blueberry Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Joseph's Bellyicious Banana Blueberry Bread

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions