Jon's Spicy Citrus Shrimp Recipe

Name: Jon's Spicy Citrus Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 jalapeno peppers, roughly chopped (remove seeds if desired); 5 garlic cloves, sliced; 3 tangerines, juiced, zest of 1; 1 lemon, juiced and zested; 1 lime, juiced and zested; 12 onion, sliced; 12 grated ginger; ¼ cup soy sauce; 3 tablespoons olive oil; 4 sprigs fresh thyme, coarsely chopped; ½ teaspoon chili flakes; 1 lb raw tiger shrimp, peeled and de-veined; ½ teaspoon cumin

Servings: persons

2 -3 jalapeno peppers, roughly chopped (remove seeds if desired)
5 garlic cloves, sliced
3 tangerines, juiced, zest of 1
1 lemon, juiced and zested
1 lime, juiced and zested
12 onion, sliced
12 grated ginger
¼ cup soy sauce
3 tablespoons olive oil
4 sprigs fresh thyme, coarsely chopped
½ teaspoon chili flakes
1 lb raw tiger shrimp, peeled and de-veined
½ teaspoon cumin

1
Combine all ingredients except shrimp in a heavy plastic freezer bag, or in a large, shallow bowl.
2
Immerse shrimp in marinade, and refrigerate 30 minutes.
3
Skewer shrimp and place on a baking sheet, pouring a little bit of marinade over each skewer.
4
Broil 2-3 minutes each side.
5
Optional - If you wish to, reserve and strain some of the marinade (prior to adding shrimp) into a small saucepan and bring to a boil, and let it reduce by about 1/4 in volume.
6
This makes a tasty sauce accompaniment and is also good over rice!

804

kcal

Calories

Fat

133

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 -3 jalapeno peppers, roughly chopped (remove seeds if desired), 5 garlic cloves, sliced, 3 tangerines, juiced, zest of 1, 1 lemon, juiced and zested, and more.

Yes, Jon's Spicy Citrus Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jon's Spicy Citrus Shrimp

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