Johnny Marzetti

Name: Johnny Marzetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 2 small onions, chopped; 4 pieces celery, chopped; 2 tsp. chili powder; garlic salt to taste; 2 tsp. salt; green pepper (optional); mushrooms (optional); 2 cans tomato soup; 2 cans mushroom soup; 4 Tbsp. black olives, chopped; 3 cans water; 20 oz. egg noodles; 1 lb. sharp Cheddar cheese

Eats Now Editorial Team · 1666 kcal · Soups & Stews

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Johnny Marzetti – a delicious recipe with ground beef, onions, celery, chili powder, garlic salt, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
2 small onions, chopped
4 pieces celery, chopped
2 tsp. chili powder
garlic salt to taste
2 tsp. salt
green pepper (optional)
mushrooms (optional)
2 cans tomato soup
2 cans mushroom soup
4 Tbsp. black olives, chopped
3 cans water
20 oz. egg noodles
1 lb. sharp Cheddar cheese

1
Brown the first 8 ingredients together. Add the remaining ingredients. Simmer slowly for about 30 minutes. Add some tomato juice if mixture gets too thick. Grate and add the cheese. Cook slowly for about 30 minutes more.

1666

kcal

Calories

Fat

126

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 lb. ground beef, 2 small onions, chopped, 4 pieces celery, chopped, 2 tsp. chili powder, and more.

Yes, Johnny Marzetti falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1666 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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